brownies

S’mores brownies

Smores -brownies

 

S’mores brownies

 

 

Ingredients:

 

2 eggs ⁣

1/2 cup maple syrup ⁣

1/4 cup oil of choice (I used olive oil)⁣

1 tsp vanilla ⁣

1/4 cup cocoa powder

3/4 cup gf flour

1 tsp baking powder⁣

1/4 cup coconut sugar ⁣

1/2 cup melted chocolate ⁣

1 cup mini marshmallow ⁣

 

 

 

 

⁣Directions:


Whisk two eggs then add in your maple syrup and oil.

Combine and add in your cocoa powder, gf flour and baking powder.

Stir and melt you chocolate.

Slowly add melted chocolate in and mix together.

Line a 8×8 brownie tin and place mixture in it.

Top with marshmallows. Bake on 350F for 55-60 minutes

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Peanut Butter Cheesecake Brownies

 

Peanut- Butter- Cheesecake- Brownies

Peanut Butter Cheesecake Brownies

 

 

Ingredients:

4 ounces unsweetened chocolate, melted
⅔ cup vegetable oil
4 eggs
2 cups sugar
1½ cups flour
½ teaspoon salt
Peanut Butter Cheesecake
8 ounces cream cheese, softened
½ cup skippy peanut butter
1 egg
14 ounces sweetened condensed milk
1 teaspoon vanilla extract
Topping
1 cup milk chocolate chips
¼ cup creamy peanut butter

 

 

Instructions:

Preheat oven to 350°F degrees.
Line a 9×13-inch baking dish with nonstick foil.
In a bowl, stir the chocolate and oil.
Whisk in eggs and sugar.
Fold in flour and salt.
Spread in pan.
In a mixer, beat cream cheese and peanut butter.
Add egg, condensed milk and vanilla.
Pour over brownie batter evenly and bake 30 mins.
Cool.

 

 

Topping

Microwave the chocolate and peanut butter in a measuring cup together and drizzle over the cooled brownies.
Keep in fridge and enjoy!

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