Recipes

Peanut- Butter- Bars

Peanut Butter Bars

 

Ingredients

Peanut Butter Bottom

    •  1 cup salted butter melted

    •  2 cups graham cracker crumbs

    •  2 cups confectioners’ sugar

    •  1 cup creamy peanut butter

Chocolate Peanut Butter Topping

  • 1 1/2 cups semisweet chocolate chips

  • 1/4 cup creamy peanut butter

Instructions

  1. In a medium bowl, mix together the butter, graham cracker crumbs, confectioners’ sugar, and creamy peanut butter until well blended.

  2. Press the peanut butter mixture evenly into the bottom of an ungreased 9×13 inch pan, then place into the refrigerator to chill for 15 minutes.

  3. While the pan is chilling, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. I use a microwave safe bowl and heat it in 15-20 second intervals, stirring between.

  4. Pour the chocolate mixture over the peanut butter bottom, spreading out gently to make an even layer.

  5. Refrigerate until set, around one hour, then slice into squares.

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